
Café Manchao Coffee Beans 5 Pound
Café Manchao is 100% Arabica coffee harvested and produced in Adjuntas Puerto Rico. Created from hand-picked ripe-only coffee beans. This is a trending brand that is becoming a favorite coffee for many PR coffee lovers.
"Our coffee is enjoyed at its best through a medium roast level that invites to an experience of a low to medium acidity coffee, as well as a sweet, pleasant and balanced profile. We believe that this level of roasting maximizes and preserves most of the unique flavors of our coffee's origin and as well as its delicious flavor."
Check other Café Manchao Products.
| Production | Adjuntas, Puerto Rico |
| Coffee | 100% Arabica |
| Roast |
Medium Roast |
| Plantation Altitude | 2,500 feet |
| Cup characteristics |
Balanced profile: low-medium acidity with vanilla, cocoa and brown sugar notes. |
Original: $84.95
-65%$84.95
$29.73More Images



Café Manchao Coffee Beans 5 Pound
Café Manchao is 100% Arabica coffee harvested and produced in Adjuntas Puerto Rico. Created from hand-picked ripe-only coffee beans. This is a trending brand that is becoming a favorite coffee for many PR coffee lovers.
"Our coffee is enjoyed at its best through a medium roast level that invites to an experience of a low to medium acidity coffee, as well as a sweet, pleasant and balanced profile. We believe that this level of roasting maximizes and preserves most of the unique flavors of our coffee's origin and as well as its delicious flavor."
Check other Café Manchao Products.
| Production | Adjuntas, Puerto Rico |
| Coffee | 100% Arabica |
| Roast |
Medium Roast |
| Plantation Altitude | 2,500 feet |
| Cup characteristics |
Balanced profile: low-medium acidity with vanilla, cocoa and brown sugar notes. |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Café Manchao is 100% Arabica coffee harvested and produced in Adjuntas Puerto Rico. Created from hand-picked ripe-only coffee beans. This is a trending brand that is becoming a favorite coffee for many PR coffee lovers.
"Our coffee is enjoyed at its best through a medium roast level that invites to an experience of a low to medium acidity coffee, as well as a sweet, pleasant and balanced profile. We believe that this level of roasting maximizes and preserves most of the unique flavors of our coffee's origin and as well as its delicious flavor."
Check other Café Manchao Products.
| Production | Adjuntas, Puerto Rico |
| Coffee | 100% Arabica |
| Roast |
Medium Roast |
| Plantation Altitude | 2,500 feet |
| Cup characteristics |
Balanced profile: low-medium acidity with vanilla, cocoa and brown sugar notes. |



